Smashed Cucumber Salad

Scale:

Ingredients

cucumber

  • 1 large English cucumber
  • 1 tsp kosher salt
  • 12 tsp granulated sugar

dressing

  • 2 cloves garlic cloves, crushed
  • 1 tbsp seasoned rice vinegar
  • 1 tsp soy sauce
  • 12 tsp sesame oil
  • 1 pinch red pepper flakes

garnish

  • 1 tbsp toasted sesame seeds

Method

Prep

  • Put a colander in a mixing bowl
  • optional: Wrap 1 large cucumber with plastic to contain the possible mess if you smash too hard
  • Smash the cucumber using a meat tenderizer on a cutting board
  • Cut into bite-sized (1 12″) pieces
  • Toss the cucumber in the colander with 1 tsp salt and 12 tsp sugar to macerate
  • Refrigerate for 12–2 hours
  • Meanwhile, make the dressing by whisking together 2 cloves garlic, 1 tbsp rice vinegar, 1 tsp soy sauce, 12 tsp sesame oil, and 1 pinch red pepper flakes in a small mixing bowl

Assemble salad

  • When ready to serve, toss the cucumber in the dressing
  • Garnish with 1 tbsp sesame seeds

Notes

Minced fresh ginger is amazing in this too.